RTU Research Outputs and Resources: Reasearch Staff

Information about Author

Name, Surname:

Taras Mika

Department:

(32700) Vides aizsardzības un siltuma sistēmu institūts

Scientific Degree:

Doktors

E-mail:

Taras.Mika(at)rtu.lv

Publications

17 items found, displaying 1 to 10.

Enhanced Amino Acid Biosynthesis in Phaffia Rhodozyma via Herbicide-Induced Selection
(2025)

Svetlana Raita, Iveta Kuzmika, Taras Mika, Zane Geiba, Krišs Spalviņš
Scientific article indexed in SCOPUS or WOS database

Effects of Temperature, pH, and Agitation on Growth and Butanol Production of Clostridium acetobutylicum, Clostridium beijerinckii, and Clostridium saccharoperbutylacetonicum
(2024)

Linda Feldmane, Svetlana Raita, Indra Bērziņa, Zane Geiba, Taras Mika, Iveta Kuzmika, Krišs Spalviņš
Scientific article indexed in SCOPUS or WOS database

Supercritical CO2 Extraction of Fish Roe
(2024)

Ilze Luksta, Taras Mika, Krišs Spalviņš
Scientific article indexed in SCOPUS or WOS database

The Use of Droplet-Based Microfluidic Technologies for Accelerated Selection of Yarrowia Lipolytica and Phaffia Rhodozyma Yeast Mutants
(2024)

Taras Mika, Mārtiņš Kalniņš, Krišs Spalviņš
Scientific article indexed in SCOPUS or WOS database

Supercritical CO2 Extraction of Wine and Beer Yeast Residues for Sustainable Bioproduct Recovery
(2024)

Ilze Luksta, Taras Mika, Krišs Spalviņš
Scientific article indexed in SCOPUS or WOS database

Creating Single-Cell Protein-Producing Bacillus subtilis Mutants Using Chemical Mutagen and Amino Acid Inhibitors
(2024)

Indra Bērziņa, Mārtiņš Kalniņš, Zane Geiba, Svetlana Raita, Jeļizaveta Paļčevska, Taras Mika, Krišs Spalviņš
Scientific article indexed in SCOPUS or WOS database

Extraction of Quince Pomace from Wine Production Using Supercritical CO2 Extraction
(2023)

Ilze Luksta, Taras Mika, Krišs Spalviņš
Conference paper

Extraction of Apple Pomace from Juice Production Using Supercritical CO2 Extraction
(2023)

Ilze Luksta, Taras Mika, Krišs Spalviņš
Conference paper

Accelerating Microorganism Strain Selection for Enhanced Productivity: A Review of Microdroplet Technology Solutions for Screening Mutant and GMO Strains
(2023)

Krišs Spalviņš, Zane Kušnere, Svetlana Raita, Indra Bērziņa, Linda Feldmane, Taras Mika
Conference paper

Sustaining a Mars Colony through Integration of Single-cell Protein and Oil Production in Food Supply Chains
(2023)

Krišs Spalviņš, Zane Kušnere, Svetlana Raita, Indra Bērziņa, Linda Feldmane, Taras Mika
Conference paper

Information about Author

Publications

Enhanced Amino Acid Biosynthesis in Phaffia Rhodozyma via Herbicide-Induced Selection (2025)

Effects of Temperature, pH, and Agitation on Growth and Butanol Production of Clostridium acetobutylicum, Clostridium beijerinckii, and Clostridium saccharoperbutylacetonicum (2024)

Supercritical CO2 Extraction of Fish Roe (2024)

The Use of Droplet-Based Microfluidic Technologies for Accelerated Selection of Yarrowia Lipolytica and Phaffia Rhodozyma Yeast Mutants (2024)

Supercritical CO2 Extraction of Wine and Beer Yeast Residues for Sustainable Bioproduct Recovery (2024)

Creating Single-Cell Protein-Producing Bacillus subtilis Mutants Using Chemical Mutagen and Amino Acid Inhibitors (2024)

Extraction of Quince Pomace from Wine Production Using Supercritical CO2 Extraction (2023)

Extraction of Apple Pomace from Juice Production Using Supercritical CO2 Extraction (2023)

Accelerating Microorganism Strain Selection for Enhanced Productivity: A Review of Microdroplet Technology Solutions for Screening Mutant and GMO Strains (2023)

Sustaining a Mars Colony through Integration of Single-cell Protein and Oil Production in Food Supply Chains (2023)

Enhanced Amino Acid Biosynthesis in Phaffia Rhodozyma via Herbicide-Induced Selection
(2025)

Effects of Temperature, pH, and Agitation on Growth and Butanol Production of Clostridium acetobutylicum, Clostridium beijerinckii, and Clostridium saccharoperbutylacetonicum
(2024)

Supercritical CO2 Extraction of Fish Roe
(2024)

The Use of Droplet-Based Microfluidic Technologies for Accelerated Selection of Yarrowia Lipolytica and Phaffia Rhodozyma Yeast Mutants
(2024)

Supercritical CO2 Extraction of Wine and Beer Yeast Residues for Sustainable Bioproduct Recovery
(2024)

Creating Single-Cell Protein-Producing Bacillus subtilis Mutants Using Chemical Mutagen and Amino Acid Inhibitors
(2024)

Extraction of Quince Pomace from Wine Production Using Supercritical CO2 Extraction
(2023)

Extraction of Apple Pomace from Juice Production Using Supercritical CO2 Extraction
(2023)

Accelerating Microorganism Strain Selection for Enhanced Productivity: A Review of Microdroplet Technology Solutions for Screening Mutant and GMO Strains
(2023)

Sustaining a Mars Colony through Integration of Single-cell Protein and Oil Production in Food Supply Chains
(2023)