Studies of the Oil and Meal of Japanese Quince Seeds
International Conference “Nutrition and Health”: Book of Abstracts 2012
Inese Mieriņa, Rasma Seržane, Maija Strēle, Jūlija Moskaļuka, Elga Ivdre, Māra Jure

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Atslēgas vārdi
japanese quince seeds, oil, amygdalin, detoxification

Mieriņa, I., Seržane, R., Strēle, M., Moskaļuka, J., Ivdre, E., Jure, M. Studies of the Oil and Meal of Japanese Quince Seeds. No: International Conference “Nutrition and Health”: Book of Abstracts, Latvija, Rīga, 4.-6. septembris, 2012. Riga: University of Latvia Press, 2012, 49.-49.lpp.

Publikācijas valoda
English (en)
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